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That night, Khan wanted to talk to them about “speed bumps” they encountered after surgery. More than one person discussed “grazing,” or snacking to snack just. Others were disappointed by how slowly the weight was coming off, while their siblings ate junk food and lost weight seemingly without effort. “This is a complete lifestyle change,” Khan said. Surgery wasn’t magic, she said, and support of loved ones and friends was a huge factor in success. To the people who don’t know much about it, bariatric surgery is often deemed “the simple way out,” but the way to surgery is anything but.

Most people seeking surgery have to endure a electric battery of medical exams and a psychological evaluation. They need to demonstrate that they can lose weight independently. Even after surgery, patients will have to alter the way they eat for the rest of their lives. Temporary hair loss post-surgery is common, thanks to hypothyroidism or low degrees of proteins and iron often. Familiar foods may smell or taste bad suddenly, including water. Acid reflux disorder and bad breathing are pretty common credited to dehydration also, ketosis, or food staying too long in the new, small pouch made from the abdomen.

Last night’s blog sparked several comments, e-mails, and a good phone call from a regular reader. All were positive, and I appreciate your support sincerely. Many friends expressed concern over my “eat whatever you want” approach, worried that it wasn’t the healthiest way to go. These concerns are understood by me, but i want to explain this a little more comprehensive.

The health advantages of shedding the weight significantly outnumber any concerns I have over my food selection. I’ve never felt better in my life. Absolutely. Aside from the raging high blood pressure, I had developed great figures even at 505 usually. How in the global world was that possible? Each day of grease I take advantage of to eat three to five thousand calories, fat, sugar, whatever!

I’m guessing here—who matters when you’re seriously uncontrollable? Yes, I’ve been very blessed, and I give thanks for that everyday. Remember when I monitored my food for thirty days? I kept a written record of each bite throughout that 30 days for one reason, so I could have a registered dietician evaluate my intake and offer suggestions for improvement.